Log Still Distillery Names Regional, Kentucky Sales Managers for Monk’s Road Spirits Brand

News Log Still Distillery Names Regional, Kentucky Sales Managers for Monk’s Road Spirits Brand Jamie Alvey, Regional Sales Manager, and Denise Ingle, Kentucky State Manger, are leading the charge with sales efforts of our Monk’s Road spirits. With their extensive experience, we are confident the excitement for our bourbon and gins will grow as we enter new markets. We’re excited … Read More

Mary Margo Lankford Named Executive Vice President of Dant Crossing and Log Still

News Mary Margo Lankford Named Executive Vice President of Dant Crossing and Log Still Distillery Amid Expansion We are excited to announce that Mary Margo Lankford has been named Executive Vice President of Dant Crossing and Log Still Distillery. Lankford will manage Dant Crossing’s operations and Log Still Distillery’s spirits distribution while also overseeing our hospitality, marketing, and sales departments. … Read More

Kentucky Bourbon Festival BBQ Challenge Coming to Dant Crossing Next Summer

News Kentucky Bourbon Festival BBQ Challenge Coming to Dant Crossing Next Summer  The Kentucky Standard highlights the partnership between the Kentucky Bourbon Festival and the Kansas City Barbeque Society to bring a BBQ challenge to bourbon country. The event is set to take place on our campus June 10th and 11th. For visitors, a weekend full of BBQ, bourbon, and … Read More

Bourbon Classic 2021 Recap

News Bourbon Classic 2021 Recap Maggie Kimberl with American Whiskey Magazine recaps the Bourbon Classic held at Louisville Slugger Field where we took home ‘Best Classic Pairing’ with Bob’s Steak & Chop House. View ARTICLE PrevNext

Video: Wally Dant as Guest on WBRT’s ‘Bradford & Brooks’ Radio Show

News Video: Wally Dant as Guest on WBRT’s ‘Bradford & Brooks’ Radio Show Wally Dant, president and distiller, was a guest on “Bradford & Brooks” radio show to speak about his family’s history in the bourbon industry, all the happenings on our campus, and the obstacles he overcame to make them happen. View ARTICLE PrevNext

A Note From the Dant Family: Thank You

  We want to thank all of you for this amazing inaugural season at The Amp. Our family hopes you’ve enjoyed the first seasons’ line-up of artists. We also want to thank all of the artists for having faith in our new venue. It has been our pleasure to bring them to you. We look forward to our second season … Read More

A Note From the Dant Family: Thank You

Thank you A Note From the Dant Family: Thank You We want to thank all of you for this amazing inaugural season at The Amp. Our family hopes you’ve enjoyed the first seasons’ line-up of artists. We also want to thank all of the artists for having faith in our new venue. It has been our pleasure to bring them … Read More

High Hopes for Bourbon Tourism

News High Hopes for Bourbon Tourism Award winning restaurant and industry writer, Steve Coomes, showcases the future of our campus and other distilleries’ amenities on The Bourbon Trail. View ARTICLE PrevNext

Kentucky Distillers’ Association Continues Push for Lawmakers to Remove Bourbon Barrel Tax

News Kentucky Distillers’ Association Continues Push for Lawmakers to Remove Bourbon Barrel Tax WDRB’s Monica Harkins, paid a visit to Log Still Distillery to hear what president and distiller, Wally Dant, had to say about the disadvantages of barrel taxes. View ARTICLE PrevNext

As Bourbon Still Booms, New Distilleries Open

News As Bourbon Still Booms, New Distilleries Open Kentucky Living writer,  Joe Arnold, focuses on the economic advancements of the bourbon industry which shows no signs of slowing down. View ARTICLE PrevNext