NEWS Renowned Chef David Danielson Joins Dant Crossing and Log Still DistilleryWe are excited to announce that world-renowned chef and author David Danielson joins our Dant Crossing and Log Still Distillery team as executive chef and food and beverage director. Chef Danielson brings more than 30 years of experience in the culinary and hospitality industries, most recently serving as the executive … Read More
Five Delicious Cocktails for Dry January
RECIPESFive Delicious Cocktails for Dry JanuaryAre you kissing the booze goodbye for the month of January? You might be giving up the alcohol, but that doesn’t mean you have to give up the delicious flavors and the beautiful cocktails that come with it. We’ve taken five of our favorite cocktails and turned them into mocktails. Just this once we ask … Read More
Southern Living’s Cranberry Sauce Recipe Featuring Monk’s Road Bourbon Whiskey
RECIPESSouthern Living’s Cranberry Sauce Recipe Featuring Monk’s Road Bourbon WhiskeyIt wouldn’t be Christmas dinner without cranberry sauce. Forget the jiggly canned kind. Southern Living’s recipe puts a classic twist on a traditional dish. This easy-to-make recipe can be left simmering on the stove and allow you to focus on spending time with family or preparing the rest of your Christmas … Read More
Introducing The Bardstown Collection with Jim Beam, Heaven Hill, Log Still, Preservation, and Bardstown Bourbon Company
NewsIntroducing The Bardstown Collection with Jim Beam, Heaven Hill, Log Still, Preservation, and Bardstown Bourbon CompanyWhat happens when you bring 5 of the top distilleries together and have them each provide two of their best barrels? You get the Bardstown Collection. View ARTICLEPrevNext