The Tasting Room will be closed July 2-5 & will reopen Tues., July 6.
Tasting Room Hours: Sunday 11 am - 3 pm | Monday - Saturday 10 am - 5 pm • Bar Thursday - Saturday 5-11 pm
Following CDC and state guidelines, face coverings are requested on our campus if you are not fully vaccinated or are immune-compromised. Learn More.
Tasting Room Hours: Sunday 11 am - 3 pm | Monday - Saturday 10 am - 5 pm • Bar Thursday - Saturday 5-11 pm
Following CDC and state guidelines, face coverings are requested on our campus if you are not fully vaccinated or are immune-compromised. Learn More.
Tasting Room Hours: Sunday 11 am - 3 pm | Monday - Saturday 10 am - 5 pm • Bar Thursday - Saturday 5-11 pm
Following CDC and state guidelines, face coverings are requested on our campus if you are not fully vaccinated or are immune-compromised. Learn More.
The Tasting Room will be closed July 2-5 & will reopen Tues., July 6.
Distillery Trail: J.W. (Wally) Dant Invests an Initial $12 Million To Restart Historic Distillery in the Kentucky Bourbon Capital of the World
news
Distillery Trail: J.W. (Wally) Dant Invests an Initial $12 Million To Restart Historic Distillery in the Kentucky Bourbon Capital of the World
Distillery Trail reports on Wally Dant’s first official announcement, on National Bourbon Day in 2019, that the family bourbon business is coming back to Gethsemane. Wally shares the Dants’ long and proud history in distilling Kentucky bourbon, as well as their plans to build on that legacy.
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